Sous Chef
Job type:Perm
Town/City:South Molton
County:Devon
Salary/Rate:up to £38k per annum
Sector:Hospitality & Catering
Job ref:QU932
Post Date:24.10.25
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Meet Our Recruiter
About the Role
Sous Chef, £34,000 to £38,000, nr South Molton, Devon
Full-time, Permanent, 45 hours per week
Quartz Hospitality Recruitment is proud to represent a premium rural resort near South Molton, seeking a talented Sous Chef to join their growing kitchen team. This is a hands-on leadership role in a dynamic hospitality setting, ideal for a Sous Chef ready to step up, inspire others, and deliver quality seasonal menus.
What’s on offer:
- £34,000 to £38,000 annual salary, based on experience
- Permanent contract, 45 hours per week
- Complimentary use of on-site gym and pool
- Staff meals, rest area, and share of service charge
- Discounts on food, drink, cinema, and regional hotels
- Flexible working, shared holidays, and attentive onboarding
Sous Chef responsibilities:
- Lead kitchen operations during service
- Support the Head Chef in delivering high-quality dishes
- Order and manage fresh and frozen stock
- Maintain hygiene and food safety standards
- Mentor junior chefs and collaborate with FOH teams
- Contribute to menu development using locally sourced ingredients
- Monitor portion control and minimise waste
What we’re looking for:
- A confident, supportive Sous Chef with a positive attitude
- Strong communication and leadership skills
- Passion for fresh food and seasonal cooking
- Commitment to high standards and guest satisfaction
- Flexibility and initiative in a fast-paced kitchen
Location: nr South Molton, Devon, EX37
Deadline: Open until filled
Tags: Sous Chef, Hospitality, Permanent, Full-time, Devon, Fresh Food, Career Progression. Apply now through Quartz Hospitality Recruitment to take the next step in your permanent chef career.
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